- 2 ounces Whipped Cream Vodka
- 1 ounce Cointreau
- 1 ounce Cream or coconut cream to keep it dairy free and vegan
- 1 tablespoon Sweetened Cocoa Powder
- ½ teaspoon Edible Gold Glitter
- 2 Orange Cubes
Place Cocoa powder and gold glitter on a plate.
Take a slice of orange, and run it around the rim of the glasses so the rim is wet.
Roll the rim of the martini glasses in the cocoa powder and gold glitter until the rim is coated.
Place vodka, cointreau and cream in a cocktail shaker with about 1 cup of ice.
Put lid on and shake cocktail shaker until it is frosty.
Strain the Liquid between the 2 martini glasses. They will only be about half full, but they will fill to the top when the orange cube is added.
Gently add an orange cube to the glasses.
Serve (take some pictures!) and Enjoy! :)
Orange Ice Cubes
Fill a large cube ice cube tray halfway full with water.
Use a sharp peeler to peel one entire orange in one peel. Go slow, it is just like peeling an entire apple in one peel!
Cut the peel in half so you have 2 long sections of orange peel.
Roll them up tightly and place them in the ice cube trays. Continue this until all the spots in the tray are filled.
Place tray in freezer for 2 hours or until cubes are frozen.
Notes:
- You can also use Vanilla Vodka instead of Whipped Vodka if you have it. The flavor will be similar.
- You can use unsweetened chocolate powder for the rim, but if you do, add a teaspoon of powdered sugar as well, otherwise the chocolate will be very bitter.
- Have fun... Cheers! :)
Serving: 1cocktail | Calories: 287kcal | Carbohydrates: 36g | Protein: 3g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Cholesterol: 16mg | Sodium: 5mg | Potassium: 526mg | Fiber: 7g | Sugar: 28g | Vitamin A: 798IU | Vitamin C: 139mg | Calcium: 117mg | Iron: 1mg