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A brown dog eating a salmon skin dog treat out of a hand.

Salmon Skin Dog Treats

These Salmon Skin Dog Treats are a super easy and perfect way to use left over Salmon Skins. They are a healthy favorite of all the pooches that I know, and I hope yours will love them too!
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Total Time:12 minutes
Keyword: dog treats, homemade dog treats, salmon dog treats
Servings: 10
Author: Mollie

Ingredients

  • Salmon Skin~ Use however much you have

Instructions

  • Preheat your oven to 425℉.
  • Cut Salmon skins into about 1 inch pieces. If using fresh salmon skin, remove any large scales by scraping them off with a paring knife.
  • Lay them out flat on a baking sheet lined with parchment paper.
  • Bake them for 12 minutes and then check the the crispness.
  • Once they are crispy, they are done!
  • Let them cool completely and then treat all the goodest boy and girl pups in your life!
  • Woof!

Notes

Notes:

  • Use any cooked or uncooked salmon skins that you have. Just make sure that your skins are not seasoned with salt, pepper, garlic or onions, and remove any large scales by scraping them with a paring knife.
  • Feel free to rinse them with water to remove any seasonings and then dry them thoroughly before baking.